Bamboo cutlery is reusable and completely biodegradable. They are lightweight for transport, very durable, heat, stain, and water-resistant. Bamboo products do not absorb odors, are anti-microbial and are very easy to clean.
Wash by hand, using mild soap and warm water. Oil occasionally to prevent them from drying out and keep them looking beautiful.
Bamboo is a type of grass, so it does not need to be reseeded after its initial planting. Bamboo also produces 40% more oxygen than trees, which reduce the CO₂ in the air.